Taggarts Cafe

Taggarts Restaurant & Bar is located on the ground floor of the Frankston International adjacent to reception with panoramic views of the gardens. Breakfast is open to guests and the public every day of the year.

A GREAT start to your day whether you are rushing off to work or relaxing on the weekend. The a la carte dinner menu continually evolves as our Chefs create classic, tasty dishes using local suppliers. Although the menu will change regularly you can be assured that it always offers generous meals that are fresh and creative with healthy options available.

Our Special FODMAP friendly menu caters for dietary requirements. Taggarts is fully licensed and the wine list has a selection of local Australian wines or you may choose to bring your own bottle of wine for a small corkage fee.

Taggarts FODMAP friendly Restaurant in Frankston is strategically located for your convenience. It is highly accessible to nearby suburbs of Seaford, Carrum Downs, Skye, Langwarrin, Frankston South and Mount Eliza.

Menu 9781 3444
Breakfast - open 7 days a week 7.00am -9.00am



Breakfast open 7 days a week from 7.00am to 9.00am


Eggs on Toast Your choice of scrambled, poached, boiled or fried eggs on toast $9.00 Big Breakfast Your choice of eggs w/sausage, bacon, tomato, mushrooms, spinach and baked beans $22.50
Bacon and Eggs Your choice of poached, scrambled, fried or boiled eggs w/two rashes of bacon $12.50 French Toast Drizzled w/maple syrup and your choice of fresh strawberries OR banana $15.50
Omelette Choose from up to 4 of the following ingredients: spinach, tasty cheese, tomato, mushroom, avocado, ham and bacon $18.00 Pancakes Topped w/your choice of: –       Berries and maple syrup –       Lemon juice, butter and sugar –       Banana and maple syrup –       Add ice cream; 1 scoop for $1.00 or 2 for $2.00 $15.50
Specialty Eggs Poached eggs on sour dough toast and hollandaise sauce w/your choice of: Benedict – shaved ham Florentine – spinach Royale – smoked salmon $18.00
Taggarts Special Gently poached eggs on sour dough toast w/tasty cheese, avocado, spinach, smoked salmon and hollandaise sauce $18.00 Sides Choose your own sides and create your favourite breakfast: Spinach • Cheese • Tomato • Mushrooms • Baked Beans • Sausage • Bacon • Hash Brown • Avocado • Smoked Salmon     $2.50ea   $3.50ea




Fresh Fruit Salad  topped w/natural yoghurt and seeds/nut mix $10.00 Toast Make your own slices (2) of toast w/your choice of bread and matching condiments $4.00
Taggarts Granola Bowl
with yoghurt & berries
$9.50 Breakfast Toastie
Bacon & Egg  or
Ham, cheese and tomato


Smoothie All smoothies are made w/fresh fruits, yoghurt and milk w/your choice of: –       • Mixed Berry or • Banana –       Other fresh fruits option are available upon request $7.50


Tea – freshly brewed




Espresso Latte • Cappuccino • Flat White • Short Black • Long Black • etc

Small – $3.50
Mug – $4.00
Take Away – $4.50

Milkshake Your choice of Chocolate, Strawberry, Caramel or Banana  $4.50  Iced Coffee Shot of coffee w/ice, milk and ice cream, sprinkled w/chocolate  $5.50


* Gluten Free items available includes: Bread, Cereal, Bacon, Sausages * Soy, Lactose Free and Skinny Milk available on request


Dinner Menu - Tuesday - Saturday from 6pm


 Dinner Menu, FODMAP friendly available for takeaway on on Tuesdays to Saturdays from 6pm-8pm


Toasted Herb baguette                                                                                                                  
add cheese $2 / bacon $2            


Bruschetta with rustic roasted vegetables & aged fetta


Arancini balls made from Arborio rice, sweet potato & thyme & beetroot relish    


Popcorn chicken with smokey chipotle bbq sauce      


Char grilled Prawns with coconut rice



Eye Fillet on mash potato with chargrilled vegetables & red wine jus


300gm Black Angus Sirloin with your choice of pepper sauce, red wine jus or gravy
add 3 chargrilled prawns for an extra $9


Lamb Shanks on mash with tomato, root vegetable & rosemary sauce


Blackened barramundi with Prawns & Calamari


Homemade Vegan Curry Pie served with greens & sweet potato chips 


Fish & Chips with salad and tartare sauce


Chicken Schnitzel with lemon


Chicken Parmigiana; ham, napoli sauce and mozzarella


Lemon Pepper Calamari, chips and salad with tartare sauce         


Prime Beef burger
tomato, lettuce, cheddar,fried pickles, beetroot relish, aioli on a hemp seed bun&chips


Crumbed vegan parmigiana combination of eggplant, zucchini & capsicum smothered with melted vegan mozzarella served with chips and salad


Hearty Beef, Vegetable, red wine & thyme Hot Pot



Crepes filled with mocca cream topped with chocolate ganash & strawberries


Raspberry crumble tart with orange coulis whipped cream



Dishes selected for the FODMAP menu were developed based on advise and recipes from Dr Sue Sheppard books and Monash University FODMAP diet. These dishes are gluten-free, fructose-free and lactose-free. We understand people have different tolerances, please discuss with us if you would like some ingredients omitted.


All of the above meals are prepared in our kitchen where ingredients which are not FODMAP friendly exist.




Trace elements of these ingredients may exist.




Kids Menu Available Tuesday - Saturday from 6pm



Available Tuesdays to Saturdays from 6pm


Mini Chicken Parma, chips and salad $9.90
Mini Beef Sausages w/Mash Potato and Veggies $9.90
Fish and Chips and Salad $9.90
Pasta w/ Napoli Sauce $9.90
Mini Margherita Pizza $9.90


Creamy Vanilla Ice Cream w/Toppings $5
Fresh Fruit Salad $5


Ice Cream Spider $4.50
Raspberry, Lemonade or Cola Milkshake $4.50
Soft Drink $3
Juice $3
Wine & Drinks Menu


SPARKLING  glass Bottle
Fleur de Lys – N.V. VIC $8.50 $35.00
Brown Brothers – N.V. VIC $48.00
T’Gallant Prosecco MP $9.00 $39.00
Wolf Blass Pinot Chardonnay SA $6.50 $25.00
Mornington Estate Chardonnay MP $9.00 $42.00
Stonier Chardonnay MP $59.00
Mad Fish Gold Turtle Chardonnay WA $8.50 $39.00
Lindemans Chardonnay SEA $6.50 $25.00
Tim Adams Pinot Gris SA $9.00 $42.00
Evans & Tate “Classic” Sauvignon Blanc WA $8.00 $35.00
Secret Stone Sauvignon Blanc NZ $9.00 $42.00
Lindemans Sauvignon Blanc SEA $6.50 $25.00
Pewsey Vale SA $8.00 $35.00
T’Gallant “Juliet” Pinot Grigio MP $8.00 $32.00
Brown Brothers Moscato VIC $7.50 $30.00
Penfolds Bin 28 Kalimna Shiraz SA $69.00
St Hallett Gamekeeper’s Shiraz SA $8.00 $35.00
Waterwheel Shiraz VIC $9.00 $42.00
Mornington Estate Shiraz MP $9.00 $42.00
Lindemans  Shiraz SEA $6.50 $25.00
Chapel Hill G.S.M SA $49.00
Brown Brothers 18 eighty nine Cabernet Sauvignon VIC $8.00 $35.00
Katnook Founder’s Block Cabernet Sauvignon SA $49.00
Annie’s Lane Cabernet Merlot SA $7.50 $30.00
Lindemans Cabernet Merlot SEA $6.50 $25.00
Riddoch Coonawarra Merlot SA $9.00 $42.00
Devils Creek Merlot VIC $7.50 $30.00
Mornington Estate Pinot Noir MP $9.00 $42.00
Ninth Island Pinot Noir TAS $9.00 $39.00
Mr Mick Rose’ SA $8.00 $35.00


Hot Beverages

Tea $3
Espresso Coffee $3.50

Fortified Wines

Brown brothers reserve port $6
Hanwood Port $6
Galway Pipe Port $9
Morris Liquer Muscat $8
Buller Fine Old Tokay $7
Morris Tokay $8


Standard $7
Premium $8
Deluxe $9
Liquers $8


Time to relax

Wanted to find a nice relaxing restaurant for my wife and myself, well…… we weren’t disappointed the food was excellent, well cooked and tasty, the service from staff was professional and friendly, we had a great time and will definitely be coming back, and certainly be recommending to our friends, thankyou taggarts…

Russ Faye

Great Food

Very pleasant atmosphere, food was excellent, staff friendly and helpful, great bar with good service.


Fine dining at a relaxed pace
I now see why people rate Taggart’s so highly. I had the Taggarts special presentation fish and chips served with fresh garden salad for my main. The presentation was refreshing unique. My desert was the orange and passionfruit bavarois. It was very enjoyable. The staff mad me feel “at home”. They were quite attentive. I recommend dining at Taggart’s when you are in the Frankston or Port Phillip bayside areas. You won’t be disappointed.
Kevin Voyage

Wonderful food & nothing is too much trouble
We love eating at Taggarts. They have wonderful food, something for everyone. Their sweets are yummy. The staff are very friendly & nothing is too much trouble. They cater for people with food allergies. Looking forward to dining there again soon.
Sue P